Date: 2009-06-22 01:40 am (UTC)
From: [identity profile] wring.livejournal.com
oh. eating them plain?

Date: 2009-06-22 02:33 am (UTC)
From: [identity profile] christopher575.livejournal.com
I grilled them in butter with salt and pepper.

Date: 2009-06-22 04:03 am (UTC)
From: [identity profile] wring.livejournal.com
it's a little cottony in texture, isn't it?

i dare you to eat this:

Image

(if you haven't already)

Date: 2009-06-22 04:04 am (UTC)
From: [identity profile] christopher575.livejournal.com
I would, but it's green, and I don't want to seem like I'm trying to make Iran all about me.

Date: 2009-06-22 04:09 am (UTC)
From: [identity profile] christopher575.livejournal.com
So anyway, what are they? I'll try anything.

Date: 2009-06-22 04:10 am (UTC)
From: [identity profile] wring.livejournal.com
bitter melon. REALLY bitter. i'm thinking of putting maple syrup and bacon bits on them, just like i do brussels sprouts.

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