I know! Art Smith started losing weight between the 1st season of Top Chef Masters, and the 2nd. I saw him yesterday on a rerun of Best Thing I Ever Ate on Food Network, and he was midway between. He's still adorable, but I think he looks better with the weight on him.
Did you pick up that Suvir was gay? when ha talked about having the farm with his partner, I wondered, "business partner?" or "hai grrrl, this is my BF 'n stuff," and it's the latter.
I had hoped so, from the moment that he revealed that he was funny and sarcastic. And, yes. I am shallow. He was the cutest of the contestants this season.
And since we're in this realm, I miss your food posts.
everytime I see one of your food posts, I spill a drink :P
No, actually I think about how I wish I could get it together and post more about my own cooking and stuff. Same thing, too some things are just so delicious but don't look so pretty. I made some chili verde the other night, but to look at it- it's hunks of meat in a green goo. But to taste it... HEAVEN?!
Maybe G and I can get it together for BBQ season, glistening grilled meat always looks good on camera. And so does Gordon's cooking ;)
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timeasmymeasure
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Date: 2011-05-02 03:34 pm (UTC)no subject
Date: 2011-05-02 03:41 pm (UTC)Did you pick up that Suvir was gay? when ha talked about having the farm with his partner, I wondered, "business partner?" or "hai grrrl, this is my BF 'n stuff," and it's the latter.
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Date: 2011-05-02 03:43 pm (UTC)no subject
Date: 2011-05-02 03:45 pm (UTC)And since we're in this realm, I miss your food posts.
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Date: 2011-05-02 03:47 pm (UTC)It's funny, each time I make a meal I decide whether or not to post it, and usually it comes down to if I think it'll photograph well.
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Date: 2011-05-02 03:51 pm (UTC)I agree about Stratta. Again, he looked better bigger, but I understand why he lost the weight. John Currence could also do, in a pinch.
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Date: 2011-05-02 03:54 pm (UTC)no subject
Date: 2011-05-02 03:58 pm (UTC)no subject
Date: 2011-05-02 05:01 pm (UTC)No, actually I think about how I wish I could get it together and post more about my own cooking and stuff. Same thing, too some things are just so delicious but don't look so pretty. I made some chili verde the other night, but to look at it- it's hunks of meat in a green goo. But to taste it... HEAVEN?!
Maybe G and I can get it together for BBQ season, glistening grilled meat always looks good on camera. And so does Gordon's cooking ;)
no subject
Date: 2011-05-02 05:03 pm (UTC)