Tonight's dinner is the kind you end up making when you're on your way to running out of groceries, but it's pretty good. This is a tuna sandwich (not tuna salad sandwich) on wheat with cream cheese, Sri Racha, and sweet indian ketchup. The stuff in the bowl in the last of a bag of polenta provencale and some mixed veggies.
I used about a third of a can of tuna on the sandwich. The other 2/3 plus a whole other can and a can of smoked oysters will be used to make pasta salad. I would have just had pasta salad for dinner but I didn't want to wait for it to cool and I needed to use the bread.
